Latest News & Updates

3 weeks ago

Spring Flavors: Elevate Your Dinners with Seasonal Ingredients

What are Spring Flavors? Spring flavors refer to the fresh, vibrant tastes that characterize the season, often derived from seasonal ingredients like asparagus, peas, and strawberries. These ingredients not only…

2 months ago

The Art of Scratch Cooking: Elevating Everyday Meals at Home

Have you ever wondered how a simple meal can be transformed into a culinary masterpiece? The answer lies in the art of scratch cooking. This approach not only enhances the…

style-magazine-root-and-branch-clermont-fl

3 months ago

Root & Branch Featured in Style Magazine: Letting Flavor Lead the Way

We are honored to be featured in the recent Lake & Sumter Style Magazine article highlighting the culinary vision behind Root & Branch Bistro & Bar and the leadership of…

Root and Branch original pork chop with roasted potatoes

4 months ago

Change is a Good Thing: NEW Hours and More at Root and Branch Bistro

Change is a good thing! We rolled out some exciting changes last month and are hoping it will be part of a fresh start for Root and Branch and our…

People celebrating New Year's holding sparklers

5 months ago

Toast the New Year with These Delicious Bites and Sips

We love the joy, fun, and anticipation of a great New Year’s celebration. Make it even more special with a New Year’s meal, happy hour, or meet up at Root…

6 months ago

Savor the Season: Celebrate Christmas with a Holiday Meal to Remember

Holiday meals aren’t something to get excited about when you’re already tired and stressed. It’s easy to think of them in terms of the effort: the hours spent chopping, sweating…

a turkey roasting in the oven for Thanksgiving dinner

7 months ago

We’re Open on Thanksgiving: 5 Reasons to Book a Table with Root and Branch

If you’re already stressing about the holidays, we’re here to help. Thanksgiving should be the time for relaxing, making memories, and, of course, eating. Root and Branch is open on…

8 months ago

Food Cooked to Order… and 4 More Reasons to Eat Local

Chain restaurants are nostalgic for many of us. Their consistency and affordability makes it easy to have regular meals with family and friends, or grab something on the go. And…

close-up of a butter-topped sirloin steak

9 months ago

Dine Away the Day: Enjoy Labor Day with Seasonal Flavors and a Relaxing Atmosphere

Labor Day weekend is around the corner. That means a much-needed day off. Why not leave the cooking till Tuesday and enjoy some delicious bites and satisfying sips on your…

10 months ago

Summer’s Last Bite: Celebrate the Season’s End with a Culinary Send-Off at Root & Branch

We love the cool, crisp, refreshing flavors of summer. And they taste even better when served with elegant, elevated touches. Whether you and yours are headed back to school, or…

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Latest News & Updates

Spring Flavors: Elevate Your Dinners with Seasonal Ingredients

The Art of Scratch Cooking: Elevating Everyday Meals at Home

Root & Branch Featured in Style Magazine: Letting Flavor Lead the Way

Change is a Good Thing: NEW Hours and More at Root and Branch Bistro

Toast the New Year with These Delicious Bites and Sips

Savor the Season: Celebrate Christmas with a Holiday Meal to Remember

We’re Open on Thanksgiving: 5 Reasons to Book a Table with Root and Branch

Food Cooked to Order… and 4 More Reasons to Eat Local

Dine Away the Day: Enjoy Labor Day with Seasonal Flavors and a Relaxing Atmosphere

Summer’s Last Bite: Celebrate the Season’s End with a Culinary Send-Off at Root & Branch

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