Monday – Saturday 4:00 pm – 9:00 pm
Soups & Salads
Bistro Onion Soup
Rich, slow-cooked onion soup topped with melted cheese, a crouton, and a parmesan crisp.
13
Grilled Peach Salad
Mixed greens with house white balsamic vinaigrette, grilled peaches, aussie cheese blend, croutons and candied walnuts
16
Grilled Caesar Salad
Char-grilled romaine topped with Caesar dressing, parmesan crisp, croutons, and crispy pancetta
15
House Salad
A fresh mix of house greens, crisp cucumbers, and crunchy croutons for a light and refreshing start
11
Add a protein to your salad – Grilled Chicken (10), Grilled Shrimp (10), Scallop (20)
Starters
Pork Belly Lollipops
Four tender pork belly lollipops, perfectly roasted and served with a sweet and spicy chili peach jam
14
Chicken Wings
6 grilled wings with a crispy char, seasoned with herbs and spices, served with your choice of Buffalo, Korean BBQ or traditional dry rub
15
Lump Crab Cakes
Two hand-crafted cakes made with premium lump blue crab served with our remoulade sauce
25
Classic Fried Brussels
Crispy brussel sprouts tossed with shallots, smoky bacon, and finished with a sweet, tangy gastrique
11
Sea Bass Ceviche*
Sea Bass, chili, and garlic shallots marinated with a citrus blend of lemon, lime, & cilantro. Served with a crispy pita chip and avocado crema.
24
Fish Tacos
2-grilled flour tortillas, Chilean sea bass, cabbage slaw, queso fresca, avocado crema, served with house salsa verde on the side.
16
Fried Green Tomatoes
Crispy green tomatoes with house-made Boursin, pickled fresnos, and a drizzle of sorghum syrup
16
Bistro Fries
House cut fries, topped with sweet onion demi, mixed cheese, scallions, and drizzled with truffle oil
19
Handhelds
Classic Smash Burger*
Two perfectly seared Wagyu beef and bacon mix smash patties with melted cheese, lettuce, tomato, and bacon jam
18
Tuscan Chicken Sandwich
Grilled chicken breast, roasted peppers, braised tomatoes, & mozzarella served on toasted focaccia.
16
House BBQ Chicken Flatbread
Tender BBQ chicken, melted mozzarella topped with fresh herbs and micro arugula with bacon jam & sliced onions.
14
Whiskey Smash Burger*
Two perfectly seared Wagyu beef & bacon mix smash patties glazed with house whiskey sauce, with smoked Gouda, crispy onions, and bacon jam
21
Chef’s Steak & Cheese Sandwich*
Chef-inspired, combining the flavors of a classic cheesesteak, topped with peppers, onions, & cheese
18
R&B Margherita Flatbread
Oven-roasted tomatoes, fresh mozzarella, and basil finished with a balsamic glaze for a twist
14
Entrees
Pork Wellington*
Our signature pork chop, deboned and wrapped in puff pastry with grilled mushrooms, finished with a rich mushroom port wine demi-glace.
35
Chilean Sea Bass*
Pan-roasted and braised in herb and wine infused butter, served with roasted butter nut squash and goat cheese puree.
49
Korean BBQ Salmon*
Pan roasted salmon topped with Chef’s signature Korean BBQ Sauce, served with cucumber slaw and vegetables
29
Chicken Wings Dinner
10 grilled wings with a crispy char, served with hand cut fries and your choices of R&B Buffalo, Korean BBQ or traditional dry rub
19
Wagyu Sirloin* GF
A 10oz Wagyu sirloin, marinated and grilled to your preference, topped with house-made herb and garlic butter for a tender, flavorful finish
42
Braised Short Rib Ravioli
Ravioli filled with tender braised short rib, tossed with roasted tomatoes, butternut squash, fresh herbs, and a smooth bourbon cream sauce
34
Lemon Caper Chicken
Chicken pan-fried and served with shallots, capers, garlic, and a lemon wine sauce over a delicate pasta bundle
24
Original Pork Chop* GF
Bone-in, expertly seasoned and pan seared to perfection with spinach and crispy au gratin potatoes
29
Kids
The “Benji” Burger*
4 oz burger patty, grilled with cheese, served with hand cut fries. You can ask for no bun to have it the way Benji likes it best.
9
Mac & Cheese
6 oz of creamy pasta tossed in a rich three cheese blend
9
Emily’s Grilled Cheese
Two pieces of brioche bread grilled with two pieces of American Cheese, served with hand cut fries and a side of ketchup
9
Chicken Tenders
6 oz chicken breast sliced into three pieces, battered and fried served with hand cut fries
9
Desserts
Bread Pudding
Warm, spiced, and richly comforting
10
Vanilla Ice Cream GF
Classic, creamy, and simply sweet.
6
Flourless Chocolate Torte GF
Dense, rich, and decadently chocolatey.
8
Next Level Bread Pudding
The bread pudding you love… fried to perfection
13
Chocolate Chip Ice Cream Sandwich
House-baked cookies and vanilla ice cream.
9
Cheesecake
Locally sourced from Holy Cheesecakes
13
Sunday Brunch 11:00 am – 2:00 pm
Brunch
Sausage Hash
Chef’s Omelet
R&B English Muffin
Honey Butter Pancakes
Frosted Flake French Toast
Crab Cake Benedict
R&B Biscuits & Gravy
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
RESERVATIONS
Reserve your spot at Root and Branch Bistro and Bar for an extraordinary dining adventure.
No matter if it’s an intimate date or a joyful family reunion, our dedicated team is ready to provide outstanding service.
For parties larger than ten guests, please give us a call to ensure we can accommodate your group seamlessly. Book your table today through our convenient online form or give us a call.